Large frozen meat dicing machine

It can achieve accurate “Ding”, “Silk” and “Slice” and has high work efficiency. The small size of cut diced meat is 3mm and the large size is 30mm. It is the necessary equipment for food processing and cutting.

The dicing machine can cut the frozen meat pieces (3-5 degrees below zero), minced meat, fat and other raw materials into diced meat. The optimized hygienic design, the casing and the cutting blade are all made of stainless steel, and the high work efficiency is the equipment needed in the processing of meat food.

Mechanical frozen meat dicing machine features:

1. The dicing and cutting machine are compact in structure and adopt optimized sanitary design.
2. The casing and cutting grid are made of stainless steel.
3. The cutter adopts double-sided cutting, which has high work efficiency.
4. The cut diced meat is 3mm to 30mm.
5. Adjust the thickness cutting knob to carry out stepless speed regulation on the push rod, so that the meat material push rod can change the advancing speed to meet the requirements of different cutting thickness.
6. The pre-pressure knob design is adopted to ensure that the meat is evenly distributed during the cutting process. The product cutting process is consistent.
7. When cutting with a single blade, the meat pusher is stepped to ensure correct cutting size.
8. Adjust the meat pusher for stepping motion, and use single-edged cutting to limit the extrusion of the product during the cutting process.
9. The side of the cutting groove adopts the movable side pressure structure, which is convenient for feeding and improves work efficiency.
10. Each time the meat is cut, the stock is almost zero.
11. This machine can adapt to the normal cutting of meat from -5 °C to normal temperature, which is the equipment needed in meat processing.

Large frozen meat dicing machine

 

The working principle of the dicing machine: the dial drives the object to be cut at a high speed, uses the centrifugal force of the object, cuts the object to be cut into pieces by means of a vertical knife, and then cuts into strips by a disc cutter, and sends the cut material After cutting into the cutting edge, the cube or the rectangular dicing machine is cut into two pieces by the transverse cutting knife. After the stroke, the storage of the silo is about one to two millimeters, and the blade gap is almost zero.

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