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Newin 320KRS High-End Fully Automatic Beef Meat Slicer Machine is a professional-grade meat and food processing equipment designed for restaurants, meat processing plants, hotels, supermarkets, catering chains, and commercial kitchens. With advanced zero waste technology and a precision 13-inch (320mm) blade, this slicer delivers uniform, consistent slices for beef, lamb, pork, seafood, vegetables, and premium ingredients.
The 320KRS fully automatic slicer features precise slice thickness control (0-12mm adjustable) ensuring each slice has uniform thickness for both aesthetics and taste. The all-stainless steel body is constructed with food-grade materials, making it durable, hygienic, and easy to clean and disinfect. The dual copper wire motors ensure stable, low-noise operation with a long service life, while the built-in safe and quick knife sharpening device keeps blades sharp for consistent slicing results.
Perfect for meat processing (beef, lamb, pork), seafood processing (fish, aquatic products), and vegetable processing (radish, potato, and more). The machine achieves a slicing speed of 40 slices/minute with zero waste technology that slices ingredients down to the very last piece, minimizing food waste and reducing costs. The compact footprint (640×570×770mm) fits efficiently into any commercial food preparation area.
Voltage customizable (220-240V 50Hz) to meet your local electrical requirements. The 320KRS handles lamb cuts up to Φ120mm or 200×100mm rectangular sizes. Sample orders available for quality testing. Trusted by food service businesses worldwide since 2011.
Technical Specifications
| Parameter | 320KRS Model |
|---|---|
| Blade Diameter | 320mm (13 inches) |
| Slice Thickness | 0 – 12mm (Adjustable) |
| Slicing Speed | 40 Slices / Minute |
| Lamb Cut Size (Round) | Φ120mm Maximum |
| Lamb Cut Size (Rectangular) | 200×100mm Maximum |
| Walk Motor Power | 950W (Dual Copper Wire) |
| Slicing Motor Power | 550W (Dual Copper Wire) |
| Voltage | 220-240V 50Hz (Customizable) |
| Dimensions | 640×570×770mm |
| Net Weight | 66kg |
| Body Material | Food-Grade All-Stainless Steel |
| Special Features | Zero Waste Technology + Built-in Knife Sharpening Device |
📦 B2B Order Information
- ✅ MOQ: 1 unit (sample order available for quality testing)
- ✅ Bulk Pricing: Volume discounts on 5+ units (wholesale pricing available)
- ✅ Lead Time: 3-5 days for samples; 7-15 days for bulk orders
- ✅ Shipping: Worldwide express (DHL/FedEx/UPS) or sea freight for bulk orders
- ✅ Customization: Voltage, blade specifications, and logo printing available
- ✅ Payment: T/T, PayPal, Trade Assurance (Alibaba), Visa, MasterCard, UnionPay accepted
Ideal Applications
Process beef, lamb, and pork with zero waste technology. 40 slices/min handles high-volume production efficiently.
Prepare premium beef slices for hot pot, BBQ, and fine dining. Uniform thickness ensures consistent cooking and presentation.
Slice fish and aquatic products with precision. Food-grade stainless steel ensures hygiene and food safety compliance.
Process radish, potato, and other vegetables for catering and food service. Versatile slicer reduces equipment costs.
Frequently Asked Questions
Q: What is the zero waste technology and how does it work?
A: The zero waste technology employs advanced feeding mechanisms that slice ingredients down to the very last piece, minimizing food waste. This feature is especially valuable for premium ingredients like high-end beef, where every gram counts. Customers report up to 15% reduction in ingredient waste compared to manual slicing.
Q: How precise is the slice thickness control?
A: The 320KRS offers precise slice thickness adjustment from 0 to 12mm. The advanced control system ensures each slice has uniform thickness, which is critical for premium beef presentation and consistent cooking results. The adjustment mechanism is easy to operate and maintains accuracy over time.
Q: How does the built-in knife sharpening device work?
A: The built-in knife sharpening device enables quick and easy sharpening of the 320mm blade without removing it from the machine. Simply activate the sharpening mechanism according to the user manual. This ensures consistent slicing results and extends blade life. The process is safe and simple to operate.
Q: What sizes of meat can this slicer handle?
A: The 320KRS handles lamb cuts up to Φ120mm for round pieces or 200×100mm for rectangular pieces. For beef and other meats, the 13-inch (320mm) blade accommodates most commercial cuts. If you have specific size requirements, contact us for customization options.
Q: Is the machine easy to clean and maintain?
A: Yes! The all-stainless steel body is constructed with food-grade materials, making it durable, hygienic, and easy to clean and disinfect. The smooth surfaces resist bacteria buildup, and the design allows quick access for thorough cleaning. We recommend cleaning after each use to maintain food safety standards.
Q: How reliable are the dual copper wire motors?
A: The dual copper wire motors (950W walk motor + 550W slicing motor) ensure stable, low-noise operation with a long service life. Copper wire motors are more durable and efficient than aluminum alternatives, providing consistent power for continuous commercial use. Expected motor lifespan: 5+ years with proper maintenance.
