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Commercial Desktop Meat Grinder Machine DM-12
Newin DM-12 Commercial Desktop Meat Grinder is a professional-grade electric meat grinding machine designed for butcher shops, supermarkets, restaurants, and food retail stores. With its compact desktop design and all-stainless-steel construction, this grinder delivers reliable performance for grinding pork, beef, chicken, fish, and other meats with efficiency and hygiene.
The DM-12 features a seamless stainless steel body that resists corrosion and ensures easy cleaning after each use. The powerful motor handles continuous operation in busy commercial environments while maintaining low noise levels. Safety features include overload protection and a stable base for secure countertop operation.
Perfect for butcher shops, cooked food stores, supermarkets, restaurant kitchens, and small-scale food processing facilities. The compact footprint saves valuable counter space while delivering professional grinding results. Ideal for making ground meat, sausages, and prepared meat products.
Every machine includes 1-year full warranty, lifetime technical support, and CE certification. Sample orders welcome for quality testing. Bulk pricing available for distributors and chain stores. Ships within 3-5 business days worldwide.
Technical Specifications
| Parameter | Specification |
|---|---|
| Model | DM-12 |
| Type | Desktop Electric Meat Grinder |
| Material | All 304 Stainless Steel Body |
| Power | 1.5 kW (2 HP) |
| Voltage | 220V/50Hz or 110V/60Hz (customizable) |
| Capacity | 100-200 kg/h |
| Grinding Plate | Interchangeable (3mm/5mm/8mm optional) |
| Net Weight | 35 kg |
| Dimensions | 420 × 280 × 450 mm |
All Stainless Steel Desktop Meat Grinder
📦 B2B Order Information
- ✅ MOQ: 1 unit (sample order available)
- ✅ Bulk Pricing: Volume discounts on 5+ units
- ✅ Lead Time: 3-5 days for samples; 7-15 days for bulk orders
- ✅ Shipping: Worldwide express (DHL/FedEx/UPS) or sea freight
- ✅ Customization: Voltage, grinding plate sizes, and logo printing available
- ✅ Spare Parts: Grinding plates, knives, and spare parts available
Ideal Applications
Fresh meat grinding for daily retail. Consistent texture improves customer satisfaction and reduces waste.
In-store meat processing for fresh counters. Grind meat on-demand for maximum freshness.
Prepare ground meat for burgers, meatballs, and sausages. Control quality and reduce costs.
Process meat for prepared foods, dumplings, and frozen products. Efficient and hygienic.
Frequently Asked Questions
Q: What types of meat can this grinder process?
A: The DM-12 handles pork, beef, chicken, lamb, fish, and other meats. For frozen meat, we recommend thawing slightly for best results. For heavy-duty frozen meat grinding, consider our industrial models.
Q: Can I get different grinding plate sizes?
A: Yes! Standard plates include 3mm, 5mm, and 8mm. Custom sizes available upon request. Additional plates can be purchased separately for different grinding textures.
Q: How easy is it to clean?
A: Very easy! The all-stainless-steel design and seamless construction prevent food buildup. All removable parts can be disassembled and washed. We recommend cleaning immediately after each use.
Q: Is this grinder suitable for sausage making?
A: Yes! The DM-12 can be used with sausage stuffing attachments (sold separately). Many customers use it for making fresh sausages, bratwurst, and other stuffed meat products.
