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Commercial Desktop Meat Grinder Machine DM-12
The Newin DM-12 Commercial Desktop Meat Grinder is a compact stainless steel meat grinding machine designed for restaurants, butcher shops, commercial kitchens and small food processing businesses. With a 550W motor and a rated processing capacity of 150 kg/h, the DM-12 provides a practical solution for daily fresh meat grinding applications where space efficiency and reliable operation are required.
Designed with a stainless steel body and meat-contact grinding components, the DM-12 offers a durable structure, easy cleaning and stable grinding performance. Its desktop design allows the machine to be installed on a working table, making it suitable for kitchens and food processing areas where installation space is limited.
For different production requirements, Newin also provides a range of commercial meat grinder machines with different capacities and configurations.
Stainless Steel Construction for Commercial Food Processing
The DM-12 uses stainless steel for the machine body and grinding components. The seamless stainless steel structure provides a smooth surface that helps reduce residue accumulation and makes routine cleaning easier after operation.
The stainless steel meat-contact parts are designed for commercial food processing environments, providing a stable and reliable structure for grinding fresh meat in butcher shops, restaurants and catering businesses.
Blade-Cutting Grinding System
The DM-12 adopts a blade-cutting grinding system instead of relying only on extrusion. During operation, the cutting components process the meat through the grinding assembly to achieve consistent grinding performance.
This grinding method is suitable for processing common fresh meat materials such as pork, beef and chicken. For users requiring higher output capacity, Newin also offers the DM-22 commercial meat grinder as a higher-capacity option.
Removable Grinding Components for Easy Maintenance
The grinding components of the DM-12 are designed to be removable, allowing operators to access the meat-contact parts for cleaning and routine maintenance.
The removable structure helps simplify daily cleaning procedures and supports hygienic operation in commercial kitchens where equipment requires frequent maintenance.
Double-Seal Drive Design and Air-Cooled Motor
The main grinding shaft uses a double-seal design to help separate the drive section from the meat processing area. This structure improves operational reliability during regular commercial use.
The DM-12 is equipped with an air-cooled motor design, helping maintain stable performance during continuous operation. For larger-scale processing requirements, customers can also consider the DM-32 commercial meat grinder.
Suitable Applications
The DM-12 commercial desktop meat grinder is suitable for various food processing applications, including:
- Butcher shops and meat retail stores
- Restaurants and commercial kitchens
- Catering businesses
- Small food processing facilities
- Fresh meat preparation operations
With its compact desktop structure, stainless steel construction and 150 kg/h processing capacity, the DM-12 is suitable for businesses looking for a reliable meat grinding solution without requiring a large industrial machine.
Technical Specifications
| Parameter | Specification |
|---|---|
| Model | DM-12 |
| Machine Type | Commercial Desktop Meat Grinder |
| Power Supply | 220–240V / 50Hz |
| Power | 550W |
| Capacity | 150 kg/h |
| Grinding Plate | 6 mm / 8 mm |
| Net Weight | 25 kg |
| Gross Weight | 27 kg |
| External Dimension | 429 × 382 × 405 mm |
| Package Size | 485 × 425 × 445 mm |
Choosing the Right Commercial Meat Grinder
When selecting a commercial meat grinder, buyers should consider processing capacity, available workspace, power requirements and daily production needs.
The DM-12 is designed for customers who need a compact desktop grinder with a rated capacity of 150 kg/h. For businesses requiring higher output, Newin provides larger models with increased capacity and different machine configurations.
Choosing the right model helps ensure better production efficiency and a suitable match between equipment performance and actual processing requirements.
🛠️ Maintenance Tips
- Clean meat residue from the grinding area after each use.
- Clean and dry the grinding components after washing.
- Check the knife and grinding plates regularly and maintain or replace components when necessary.
- Keep the machine surface and working area clean after operation.
- Follow the supplied operating and maintenance instructions for lubrication and component replacement.
Frequently Asked Questions
Q: What is the capacity of the DM-12 commercial desktop meat grinder?
A: The DM-12 has a rated processing capacity of 150 kg/h. Actual output may vary depending on the meat type, condition, grinding plate and operating conditions.
Q: What motor does the DM-12 use?
A: The DM-12 uses a 550W motor with an air-cooled design for commercial meat grinding applications.
Q: What power supply does the DM-12 require?
A: The specified power supply is 220–240V / 50Hz. Buyers should confirm the electrical configuration required for their installation before ordering.
Q: What grinding plate sizes are available for the DM-12?
A: The specified grinding plate options for the DM-12 are 6mm and 8mm.
Q: Is the DM-12 made from stainless steel?
A: Yes. The DM-12 uses stainless steel for the machine body and main meat-contact grinding components.
Q: Does the DM-12 have removable grinding components?
A: Yes. The grinding components are designed for removal, allowing the knife, grinding plate and related parts to be cleaned and inspected after operation.
Q: What are the dimensions and weight of the DM-12?
A: The DM-12 machine dimensions are 429 × 382 × 405mm. The net weight is 25kg and the gross weight is 27kg. The package dimensions are 485 × 425 × 445mm.
Q: Is the DM-12 suitable for continuous operation?
A: The DM-12 uses an air-cooled motor design and is suitable for continuous commercial operation under normal working conditions. Actual operation should follow the manufacturer’s instructions.
Related Commercial Meat Grinders
Newin offers different meat grinder models for various processing requirements. Buyers can compare machine capacity, structure and application needs before selecting a suitable model.
- Commercial Meat Grinder Machines– Main category for Newin commercial meat grinding equipment.
- DM-22 Commercial Meat Grinder– A higher-capacity model for customers requiring increased production output.
- DM-32 Commercial Meat Grinder– Suitable for larger commercial meat processing applications.
- DM-32P Industrial Meat Grinder– A higher-capacity solution for heavy-duty meat grinding requirements.
Request a Quote
If you are looking for a reliable commercial desktop meat grinder, contact Newin for product specifications, customization options and purchasing support.
