1. High efficiency, convenient operation, beautiful appearance, and other features.
2. Available for cut ribs, big bones, pig feet, quick-cutting, is currently the only one by one multi-functional cutting machine.
3. Blade used high-speed steel quality, through the high-density forged process making, meet a national food health standard.
4. Structure compact, and clean maintenance easy, and cut bone effect good.
5. This machine used huge cut bone function, big bone small bone easily can cut.
6. Affordable, both restaurants, the bones Museum, food processing plants, slaughterhouses, and meat processing plants, and kitchen supply essential tools.
Technical Parameters of Manual Pork Ribs cutting machine:
Blade material: Forge quick-cutting steel
Machine body material: Stainless steel
Can cut big bone, fresh bone, rib, and pig feet