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The Newin 2000E-4 is a commercial automatic orange juicer designed for businesses that need consistent fresh orange juice preparation with a simple operating process. It is suitable for whole oranges measuring 40–90 mm in diameter and can process up to 25 oranges per minute.
The machine uses a stainless steel body with food-contact components designed for regular commercial use. The automatic process handles orange squeezing and juice separation, while the transparent cover allows operators to observe the working area during operation.
With a 120W motor and a 400 × 450 × 900 mm machine size, the 2000E-4 is a larger configuration than compact countertop orange juicers in the same product range. It can be used in juice bars, cafés, restaurants, hotels, supermarkets and other food-service environments where fresh orange juice is prepared regularly.
Technical Specifications
| Parameter | Specification |
|---|---|
| Model | 2000E-4 |
| Voltage / Frequency | 220V / 50Hz; 110V / 60Hz (customizable) |
| Power | 120W |
| Suitable Orange Diameter | 40–90 mm |
| Processing Capacity | Up to 25 oranges/minute |
| Juice Yield | 40–50% |
| Machine Dimensions | 400 × 450 × 900 mm |
| Net Weight | 55 kg |
| Body Material | Stainless steel |
Automatic Orange Juicing Process
The 2000E-4 is designed to process whole oranges through an automatic squeezing process. Operators can load suitable oranges into the machine, and the internal mechanism handles the main squeezing and separation steps without requiring each orange to be manually cut before processing.
This configuration is useful for commercial locations where fresh juice needs to be prepared repeatedly during normal service hours.
Designed for 40–90 mm Oranges
The 2000E-4 accepts oranges with a diameter of approximately 40–90 mm. The wider size range gives operators flexibility when working with different batches of oranges.
For best results, oranges should be reasonably clean and suitable for the machine’s specified size range. Fruit that is significantly outside the recommended diameter may not feed or squeeze correctly.
25 Oranges per Minute
The rated processing capacity is up to 25 oranges per minute. Actual output can vary depending on orange size, fruit condition, feeding conditions and operating practices.
The 120W motor provides the power required for the automatic squeezing mechanism while keeping the machine configuration relatively simple for commercial juice preparation.
Stainless Steel Body and Food-Contact Components
The machine uses a stainless steel body together with food-contact components suitable for juice preparation. The transparent cover makes it easier for operators to observe the operating area while the machine is running.
Parts that come into contact with fruit or juice should be cleaned regularly according to the operating and maintenance instructions. Keeping the juice-contact areas clean is particularly important when the machine is used throughout the day.
Larger Commercial Configuration
Compared with more compact orange juicers, the 2000E-4 has a 400 × 450 × 900 mm overall size and a net weight of 55 kg. Its larger configuration makes it suitable for commercial work areas where a dedicated machine is preferred rather than a small countertop unit.
When choosing between different orange juicer models, the main factors to consider are the available installation space, orange diameter, required processing speed and the expected daily workload.
Suitable Applications
The Newin 2000E-4 can be used in a range of commercial food-service environments, including:
- Juice bars and fresh juice shops
- Cafés and beverage shops
- Restaurants and hotels
- Supermarkets and convenience stores
- Fresh beverage counters
- Commercial food-service operations
Choosing the Right Automatic Orange Juicer
The 2000E-4 is a good option when the application requires automatic orange squeezing with a 40–90 mm fruit size range and a rated capacity of up to 25 oranges per minute.
For a more compact installation, the Newin 2000E-2 Commercial Automatic Orange Juicer is another option, with a smaller machine configuration and a 40–80 mm orange size range.
For applications requiring a floor-type commercial configuration and a higher rated processing speed, the Newin 2000A-1 Commercial Orange Juicer can also be considered.
For a wider selection of models, see our Commercial Orange Juice Machines category.
Installation and Power Supply
The 2000E-4 is available for 220V / 50Hz or 110V / 60Hz power configurations, with voltage customization available according to the specified configuration.
Before installation, check that the available power supply matches the machine configuration. Place the machine on a stable, level working surface with sufficient space for operation, cleaning and routine maintenance.
Cleaning and Maintenance
🛠️ Maintenance Tips
- Clean the fruit and juice-contact components after regular use.
- Remove orange residue from the squeezing and separation areas after operation.
- Wash removable food-contact parts according to the supplied cleaning instructions.
- Keep the machine body and working area clean and dry.
- Check the machine regularly and follow the supplied operating and maintenance instructions for component inspection and replacement.
Frequently Asked Questions
Q: What size oranges can the 2000E-4 process?
A: The 2000E-4 is designed for whole oranges with a diameter of approximately 40–90 mm.
Q: How many oranges can the 2000E-4 process per minute?
A: The rated processing capacity is up to 25 oranges per minute. Actual output depends on fruit size, condition and operating conditions.
Q: What is the juice yield of the 2000E-4?
A: The stated juice yield is 40–50%. Actual yield can vary depending on the orange variety, fruit condition and other processing factors.
Q: What power supply does the 2000E-4 require?
A: The standard configurations are 220V / 50Hz and 110V / 60Hz. Voltage can be customized according to the required configuration.
Q: Is the 2000E-4 easy to clean?
A: The machine is designed with removable food-contact components for routine cleaning. Operators should clean fruit and juice-contact areas regularly and follow the supplied cleaning instructions.
Q: What is the difference between the 2000E-4 and 2000E-2?
A: The 2000E-4 accepts oranges from approximately 40–90 mm and has a rated capacity of up to 25 oranges per minute. It also has a larger 400 × 450 × 900 mm machine configuration and a 55 kg net weight. The 2000E-2 is a more compact configuration for applications with different space and fruit-size requirements.
Related Orange Juice Machines
Newin offers automatic orange juicers in different configurations for commercial beverage preparation. Depending on fruit size, required processing speed and available installation space, you can compare the 2000E-4 with other models in the Commercial Orange Juice Machines range.
For a compact alternative, see the 2000E-2 Commercial Automatic Orange Juicer. For a floor-type configuration, see the 2000A-1 Commercial Orange Juicer.
Request a Quote
If you are looking for a commercial automatic orange juicer for 40–90 mm oranges, the Newin 2000E-4 provides a straightforward option with a 25 oranges/minute rated capacity, 120W power and a stainless steel commercial configuration.
Contact Newin with your required voltage, orange size and expected processing volume to confirm the suitable machine configuration for your application.
