{"id":12956,"date":"2024-02-23T01:46:57","date_gmt":"2024-02-23T06:46:57","guid":{"rendered":"https:\/\/www.cnnewin.com\/?post_type=product&p=12956"},"modified":"2024-10-06T21:45:08","modified_gmt":"2024-10-07T02:45:08","slug":"chicken-meat-smoke-house","status":"publish","type":"product","link":"https:\/\/www.cnnewin.com\/pl\/product\/chicken-meat-smoke-house\/","title":{"rendered":"Maszyna do w\u0119dzenia mi\u0119sa z kurczaka"},"content":{"rendered":"

Wprowadzenie do pieca w\u0119dzarniczego do kie\u0142basy:<\/h3>\n\n\n\n

W\u0119dzarni\u0119 mo\u017cna u\u017cywa\u0107 do kie\u0142basy, szynki, pieczonego kurczaka, w\u0119dzonej ryby, pieczonej kaczki, boczku, drobiu, produkt\u00f3w wodnych i innych produkt\u00f3w w\u0119dzonych, gotuj\u0105c na parze, susz\u0105c i barwi\u0105c jednocze\u015bnie. W\u0119dzony kolor jest dobry, a smak dobry. Jako\u015b\u0107 Doskona\u0142a technologia i \u0142atwa obs\u0142uga.<\/p>\n\n\n\n

Automatyczna kontrola maszyny do w\u0119dzenia ryb na zimno, kaczka, w\u0119dzarnia, w\u0119dzarnia, mi\u0119so z kurczaka, jest kluczowym wyposa\u017ceniem gotowanych produkt\u00f3w mi\u0119snych.<\/p>\n\n\n\n

Automatyczna kontrola maszyny do w\u0119dzenia ryb na zimno, kaczka, w\u0119dzarnia, w\u0119dzarnia, w\u0119dzarnia, mi\u0119so z kurczaka, nadaje si\u0119 do przetwarzania r\u00f3\u017cnych produkt\u00f3w, takich jak kie\u0142basa, mi\u0119so, szynka, dr\u00f3b i r\u00f3\u017cne ryby.<\/p>\n\n\n\n

Operacja jest prosta, wygodna i niezawodna.<\/p>\n\n\n\n

Parametr techniczny w\u0119dzarni<\/h3>\n\n\n\n
Model<\/td>YX-1000<\/td>YX-1000<\/td><\/tr>
Pojemno\u015b\u0107 (kg\/partia)<\/td>1000<\/td>1000<\/td><\/tr>
Moc (kW)<\/td>97.18<\/td>25.18<\/td><\/tr>
Temperatura (\u2103) Ogrzewanie elektryczne<\/td><150<\/td>*<\/td><\/tr>
Temperatura (\u2103) Ogrzewanie parowe <\/td>*<\/td><110<\/td><\/tr>
Rozmiar L*W*H(mm) wersja czterodrzwiowa<\/td>2660*3330*3100 <\/td>2660*3330*3100 <\/td><\/tr>
waga (kg)<\/td>3600<\/td>3600<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
\n
\n
\"\"<\/figure>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

Sausage Smokehouse Oven Introduction: The smoker can be used for sausage, ham, roast chicken, smoked fish, roast duck, bacon, poultry, aquatic products, and other smoked products, steaming, drying, and coloring at one time. The smoked color is good, and the taste is good. Quality Excellent technology and easy operation. Automatic control fish cold smoking machine […]\n","protected":false},"featured_media":14316,"template":"","meta":[],"product_brand":[],"product_cat":[132],"product_tag":[],"class_list":["post-12956","product","type-product","status-publish","has-post-thumbnail","product_cat-smoke-house","first","instock","shipping-taxable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/www.cnnewin.com\/pl\/wp-json\/wp\/v2\/product\/12956","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cnnewin.com\/pl\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.cnnewin.com\/pl\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cnnewin.com\/pl\/wp-json\/wp\/v2\/media\/14316"}],"wp:attachment":[{"href":"https:\/\/www.cnnewin.com\/pl\/wp-json\/wp\/v2\/media?parent=12956"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.cnnewin.com\/pl\/wp-json\/wp\/v2\/product_brand?post=12956"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.cnnewin.com\/pl\/wp-json\/wp\/v2\/product_cat?post=12956"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.cnnewin.com\/pl\/wp-json\/wp\/v2\/product_tag?post=12956"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}