{"id":16983,"date":"2026-07-21T08:57:07","date_gmt":"2026-07-21T13:57:07","guid":{"rendered":"https:\/\/www.cnnewin.com\/?post_type=product&p=16983"},"modified":"2026-07-21T09:08:13","modified_gmt":"2026-07-21T14:08:13","slug":"semi-automatic-meat-slicer","status":"publish","type":"product","link":"https:\/\/www.cnnewin.com\/et\/product\/semi-automatic-meat-slicer\/","title":{"rendered":"8\u2033 poolautomaatne lihal\u00f5ikur hulgim\u00fc\u00fcgist (t\u00f6\u00f6stuslik 220T)"},"content":{"rendered":"
\n

Newin 220T 8″ Semi-Automatic Meat Slicer<\/strong> handles deli ham, roast beef, and cheese portions at 0-10mm precision. Built for restaurants and small-batch food processors who need consistent slice thickness without paying full-automatic pricing. As a core unit in the meat slicer machines<\/a> lineup, the 220T covers the daily volume gap between manual knives and floor-standing industrial units.<\/p>\n\n

Full SUS304 stainless steel body. No aluminum, no painted steel. (Corrosion resistance is structural, not cosmetic.) The 300W pure copper core motor drives the 220mm chromium-plated blade at consistent torque \u2014 no speed drop when cutting dense muscle meat. Among the liha t\u00f6\u00f6tlemise seadmed<\/a> Newin manufactures, the 220T fills the compact-footprint slot for prep stations under 500mm counter depth.<\/p>\n\n

Blade life is real. The built-in dual-stone sharpener lets operators touch up the edge mid-shift without disassembly. Voltage ships at 220-240V by default (110V\/60Hz available on request for North American buyers). MOQ is 1 unit \u2014 distributor sample orders accepted. For buyers consolidating a full prep line, contact the factory directly for commercial kitchen equipment<\/a> bundle pricing.<\/p>\n\n<\/div>\n\n\n\n

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Tehnilised andmed<\/h3>\n\n \n \n \n \n \n \n \n \n \n \n \n
Parameeter<\/th>\n Newin 220T<\/th>\n Miks see on oluline<\/th>\n <\/tr>\n <\/thead>\n
Tera l\u00e4bim\u00f5\u00f5t<\/strong><\/td>\n 220mm (8 inch)<\/td>\n Standard deli prep size \u2014 fits \u03a6100mm round and 140\u00d780mm rectangular cuts without trimming.<\/td>\n <\/tr>\n
Motor<\/strong><\/td>\n 300 W puhasvasest s\u00fcdamik<\/td>\n Copper winding dissipates heat faster than aluminum \u2014 sustains 4h+ continuous slicing without thermal cutoff.<\/td>\n <\/tr>\n
Kere materjal<\/strong><\/td>\n Full SUS304 Stainless Steel<\/td>\n HACCP-compliant surface. Withstands daily chemical sanitizer washdown without pitting or coating peel.<\/td>\n <\/tr>\n
L\u00f5ikepaksus<\/strong><\/td>\n 0 \u2013 10mm Adjustable<\/td>\n Single-knob infinite adjustment \u2014 paper-thin prosciutto to 10mm steak cuts on the same machine.<\/td>\n <\/tr>\n
Ohutu teritaja<\/strong><\/td>\n Built-in Dual-Stone<\/td>\n On-shift blade touch-up without removing the blade or calling maintenance. Zero downtime for sharpening.<\/td>\n <\/tr>\n
Neto kaal<\/strong><\/td>\n 15 kg<\/td>\n Heavy enough to stay planted during high-torque slicing \u2014 no counter-walk or vibration drift.<\/td>\n <\/tr>\n
M\u00f5\u00f5tmed<\/strong><\/td>\n 480 \u00d7 380 \u00d7 415 mm<\/td>\n Fits standard 500mm prep counter depth. Compact footprint for deli stations with limited bench space.<\/td>\n <\/tr>\n
Pinge<\/strong><\/td>\n 220-240V\/50Hz (110V\/60Hz customizable)<\/td>\n Dual-voltage manufacturing capability \u2014 single SKU ships to EU, Middle East, and Americas without buyer modification.<\/td>\n <\/tr>\n\n <\/tbody>\n<\/table>\n<\/div>\n\n\n\n
\n

\ud83d\udd0d Newin 220T vs Industry-Standard 8″ Slicers<\/h4>\n
\n \n \n \n \n \n \n \n \n
Metric<\/th>\n Newin 220T<\/th>\n Industry Standard<\/th>\n <\/tr>\n <\/thead>\n
Motor Winding<\/strong><\/td>\n 300W Pure Copper<\/td>\n 180W Aluminum\/Copper mix<\/td>\n <\/tr>\n
Body Construction<\/strong><\/td>\n Full SUS304 (body + base + housing)<\/td>\n Anodized aluminum body, painted steel base<\/td>\n <\/tr>\n
Tera k\u00f5vadus<\/strong><\/td>\n HRC 58-60 Chromium-Plated<\/td>\n HRC 50-53 Carbon Steel<\/td>\n <\/tr>\n
Unit Weight<\/strong><\/td>\n 15 kg (solid base, no walk)<\/td>\n 10-11 kg (lightweight, counter drift under load)<\/td>\n <\/tr>\n <\/tbody>\n <\/table>\n <\/div>\n<\/div>\n\n\n\n
\n

\ud83d\udce6 B2B tellimuse teave<\/h3>\n
\n \n \n \n \n \n \n \n \n
MOQ<\/strong><\/td>\n 1 unit (distributor sample orders accepted)<\/td>\n <\/tr>\n
Bulk Pricing<\/strong><\/td>\n Tiered: 5+ units \u2014 3% off; 10+ units \u2014 7% off; 20+ units \u2014 request container quote<\/td>\n <\/tr>\n
Juhtumisaeg<\/strong><\/td>\n Sample: 5-7 days; Bulk order: 12-15 days<\/td>\n <\/tr>\n
Kohandamine<\/strong><\/td>\n Voltage (110V\/220V), logo printing, OEM packaging, blade brand selection<\/td>\n <\/tr>\n
Makse<\/strong><\/td>\n T\/T (30% deposit, 70% before shipment), PayPal, Alibaba Trade Assurance, L\/C for container orders<\/td>\n <\/tr>\n
Shipping<\/strong><\/td>\n Worldwide sea freight (LCL\/FCL) or express (DHL\/FedEx for samples)<\/td>\n <\/tr>\n <\/tbody>\n <\/table>\n <\/div>\n
\n \ud83d\udce9 Vaata hulgihindu ja tehnilisi andmeid<\/a>\n <\/div>\n<\/div>\n\n\n\n

Ideaalsed rakendused<\/h3>\n
\n
\n \ud83c\udfe8 Delis & Sandwich Shops<\/strong>\n

Daily volume: 30-50 kg of ham, turkey, salami. 220mm blade covers standard deli log diameter. 0-2mm setting for prosciutto-thin portions.<\/p>\n <\/div>\n

\n \ud83e\udd69 Butcher Shops & Meat Counters<\/strong>\n

Fresh beef, pork, and lamb slicing. 5-10mm thickness for steak and chop portions. SUS304 body withstands daily washdown with commercial sanitizers.<\/p>\n <\/div>\n

\n \ud83d\uded2 Supermarket Deli Counters<\/strong>\n

High-traffic self-service or behind-counter slicing. Built-in sharpener keeps throughput stable during peak hours without blade swaps.<\/p>\n <\/div>\n

\n \ud83c\udf73 Small Catering & Central Kitchens<\/strong>\n

Pre-portioning for batch meal prep. 300W copper motor sustains 3-4h continuous run during morning prep cycles without thermal cutoff.<\/p>\n <\/div>\n<\/div>\n\n\n\n

\n \ud83d\udee0\ufe0f Maintenance Notes from Newin Engineers<\/strong>\n
    \n
  • Sharpening rule:<\/strong> Degrease the blade before using the built-in sharpener. Oil residue on the blade face causes the stone to glaze \u2014 once glazed, sharpening time triples and edge quality drops. Wipe with food-safe degreaser, dry, then sharpen.<\/li>\n
  • Motor longevity:<\/strong> After 4h continuous run, let the motor idle-cool for 10 minutes. The thermal cutoff protects the winding, but repeated thermal cycling degrades insulation. (Cool-down extends winding life by 30-40%.)<\/li>\n
  • Thickness knob:<\/strong> Loosen the knob fully before switching from thick to thin settings. Forcing the adjustment under load strips the thread \u2014 a 3-minute fix in the field, but avoidable.<\/li>\n
  • Sanitaaria:<\/strong> Disassemble the product tray and blade guard daily. Run them through a 82\u00b0C+ warewasher. Do not pressure-wash the motor housing \u2014 water ingress past the IPX1 rating voids warranty.<\/li>\n <\/ul>\n<\/div>\n\n\n\n

    Korduma kippuvad k\u00fcsimused<\/h3>\n
    \n
    \n Q: Can the Newin 220T slice frozen meat rolls?<\/summary>\n

    A: Newin 220T is rated for fresh and semi-frozen meat (core temperature above -4\u00b0C). Deep-frozen solid rolls (below -18\u00b0C) will dull the HRC 58-60 blade prematurely and strain the 300W motor. For deep-frozen applications, consult the factory for the Newin frozen-meat slicer series.<\/p>\n <\/details>\n

    \n Q: Is the Newin 220T body completely stainless steel?<\/summary>\n

    A: Yes, Newin 220T uses full SUS304 stainless steel construction \u2014 body housing, base plate, product tray, thickness knob, and blade guard are all AISI 304. No painted steel or anodized aluminum components are used anywhere on the frame.<\/p>\n <\/details>\n

    \n Q: What voltage options does the Newin 220T support?<\/summary>\n

    A: Newin 220T ships at 220-240V\/50Hz by default for EU, Middle East, and Asian markets. 110V\/60Hz configuration is available at order for North American buyers \u2014 the motor winding and control board are factory-matched, no buyer-side rewiring needed.<\/p>\n <\/details>\n

    \n Q: How often does the blade need sharpening on the Newin 220T?<\/summary>\n

    A: Newin 220T’s HRC 58-60 chromium-plated blade maintains factory edge for approximately 400 kg of product before the first resharpening. The built-in dual-stone sharpener restores the edge in under 60 seconds \u2014 performed mid-shift without blade removal or tools.<\/p>\n <\/details>\n

    \n Q: What is the MOQ and lead time for the Newin 220T?<\/summary>\n

    A: Newin 220T MOQ is 1 unit \u2014 distributor sample orders are accepted. Sample lead time: 5-7 days. Bulk order (10+ units): 12-15 days. Container orders (20+ units) are quoted with tiered pricing and consolidated freight.<\/p>\n <\/details>\n\n<\/div>\n\n\n\n

    <\/p>","protected":false},"excerpt":{"rendered":"

    Newin 220T 8″ Semi-Automatic Meat Slicer handles deli ham, roast beef, and cheese portions at 0-10mm precision. Built for restaurants and small-batch food processors who need consistent slice thickness without paying full-automatic pricing. As a core unit in the meat slicer machines lineup, the 220T covers the daily volume gap between manual knives and floor-standing […]\n","protected":false},"featured_media":16984,"template":"","meta":[],"product_brand":[],"product_cat":[121],"product_tag":[],"class_list":["post-16983","product","type-product","status-publish","has-post-thumbnail","product_cat-meat-slicers","first","instock","shipping-taxable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/www.cnnewin.com\/et\/wp-json\/wp\/v2\/product\/16983","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cnnewin.com\/et\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.cnnewin.com\/et\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cnnewin.com\/et\/wp-json\/wp\/v2\/media\/16984"}],"wp:attachment":[{"href":"https:\/\/www.cnnewin.com\/et\/wp-json\/wp\/v2\/media?parent=16983"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.cnnewin.com\/et\/wp-json\/wp\/v2\/product_brand?post=16983"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.cnnewin.com\/et\/wp-json\/wp\/v2\/product_cat?post=16983"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.cnnewin.com\/et\/wp-json\/wp\/v2\/product_tag?post=16983"}],"curies":[{"name":"t\u00f6\u00f6leht","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}